Zucchini Pizza Dish is an easy low calorie, high protein, and low carb meal prep idea perfect when you are trying to eat healthy!!

I am a huge fan of making an easy recipe like this Zucchini Pizza Dish on the weekend and meal prepping it for my week! This recipe is delicious, and I looked forward to it all week! And it’s great to have a healthy option ready for lunch or dinner, so I don’t go for the unhealthy stuff!!

This dish comes in under 400 calories and 39 grams of protein!! That’s a great ratio, folks! You do not need to feel guilty about eating this one!! And if you haven’t tried ground chicken, let me introduce you to my new favorite low-calorie protein! And if I’m really honest, I like it a whole lot better than ground turkey!!

What do you need to make this Zucchini Pizza Dish recipe?

• ground chicken – You can do either 99% lean or 93% lean. I love both!
• zucchini – I chop mine into about 1 in chunks
• onion – I chop mine pretty chunky in this recipe too…much like it would be on a pizza!
• creole seasoning – You can also use seasoned salt…or salt and pepper
• Italian diced tomatoes – if you just have regular, just sprinkle in a little dried Italian seasoning.
• cottage cheese – I like to blend mine in this recipe
• shredded mozzarella cheese – you can even use some shredded parmesan too
• turkey pepperoni – this adds a little more protein and give it more of that pizza vibe
• FULL RECIPE BELOW

Other Low-Calorie and High-Protein Meal Ideas you might like:

• Skinny Turkey Lasagna
• Skinny Pepper Nachos
• Skinny Turkey Meatball Soup
• Skinny Stuffed Peppers
• Skinny Meatza Pizza
• Taco Spaghetti Squash

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Zucchini Pizza Dish

Zucchini Pizza Dish is an easy low calorie, high protein, and low carb meal prep idea perfect when you are trying to eat healthy!!

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Ingredients

• 1 lb. ground chicken
• 1 zucchini, but into about 1 in pieces
• 1 small onion, chopped
• 1 1/2 tsp creole seasoning or seasoned salt
• 15 oz can Italian diced tomatoes
• 3/4 cup cottage cheese, blended
• 1 cup shredded mozzarella, divided
• 6 turkey pepperoni

Instructions

1. In a skillet, brown ground chicken. Season with 1 tsp creole seasoning or seasoned salt.
2. Add in zucchini and onion and remaining 1/2 tsp creole seasoning. Saute with ground chicken for about 7 minutes.
3. Stir in diced tomatoes and blended cottage cheese. Cook for about 3 minutes and add in 1/4 cup shredded mozzarella and stir.
4. Pour into oven safe dish and top with remaining shredded cheese and turkey pepperoni.
5. Place under broiler for a few minutes until cheese is melted.

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Nutrition Information:

Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 360Total Fat: 19gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 146mgSodium: 1059mgCarbohydrates: 10gFiber: 3gSugar: 6gProtein: 39g

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