Diary of A Recipe Collector



Weekly Family Meal Plan #127

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Weekly Family Meal Plan- Featuring several main dishes, a side dish, an appetizer, a breakfast, and desserts!Weekly Family Meal Plan- Featuring several main dishes, a side dish, a soup, a breakfast, and two desserts!

Happy Easter week everyone!  We had a wonderful holiday celebrating with family and tons of food.  I’m sure several of you did the same, so I held off on the weekly meal plan for a few days.  Now that we are all ready to begin our week, we’ve got some great recipe ideas for you.  Enjoy!!

Got a busy week and no time to cook?  Be sure to pin them for later!!

Don’t forget to follow me on Pinterest too where I’m always pinning yummy recipes!

Main Dishes

Chicken Caesar Wrap
Chicken Caesar Wrap - A quick and easy lunch or dinner recipe filled with grilled chicken, chopped romaine, grape tomatoes, Parmesan cheese, and caesar dressing.  They are great to make ahead for your week too!

Creamiest Mac & Cheese
Creamiest Mac & Cheese

Chile Relleno Rustico
Chile Relleno Rustico

Lemon Dill Chicken Noodle Soup
Lemon Dill Chicken Noodle Soup

Chicken Divan
Chicken Divan

Side Dish

Parmesan-Crusted Zucchini Oven Fries
Parmesan Crusted Zucchini Oven Fries - Sliced zucchini coated with panko breadcrumbs and shredded Parmesan roasted in the oven. It makes a perfect healthy side dish.

Appetizer

Mexican Street Corn Deviled Eggs
Mexican Street Corn Deviled Eggs

Breakfast

Challah French Toast Sticks with Caramelized Bananas
Challah French Toast Sticks with Caramelized Bananas

Dessert

Keto Chocolate Chip Cookies with Pecans
Keto Chocolate Chip Cookies with Pecans 

Strawberry Topped Tres Leches Cake
Strawberry Topped Tres Leches Cake

Thanks for checking out our Weekly Family Meal Plan!  Have a great week!!
Brought to you by:

Diary of a Recipe Collector | Neighborfood | Melanie Makes | Garnish and Glaze | A Zesty Bite

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Jaren

Jaren

I am a wife to an awesome husband, mother of four great kids, and a middle school math teacher. I love collecting recipes and cookbooks! Being able to share the things I make with others is so much fun for me. I have gotten so many cookbooks and torn so many recipes out of magazines! This is my way to really make use of them. I am starting this blog as a way to chronicle the recipes I’ve tried and pass them along. I hope everyone enjoys!!!
Jaren

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