Easy Tomato Basil Chicken Soup – An easy 30 minute comforting soup recipe full of creamy tomato basil flavor and low in calories.

Y’all know I love a good cozy soup recipe!  Especially an EASY one that is just as good on a weeknight as it is on a relaxing Sunday.  This Tomato Basil Chicken Soup will go perfectly with a cozy night of relaxation.

I absolutely adore tomato basil soup!  I have this creamy soup recipe and then this shrimp pasta too.  So why not have a cozy one with chicken like this!  It is even perfect for make-ahead lunches for your work week!

Ingredients needed for Tomato Basil Chicken Soup:

• olive oil
• small yellow onion
• small green bell pepper
• crushed garlic
• creole seasoning
• crushed tomatoes
• petite diced tomatoes with onions and garlic
• chicken broth
• chopped fresh basil or basil paste
• 2 boneless chicken breasts
• ditalini pasta or another small pasta
• half and half
• shredded parmesan for topping

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Easy Tomato Basil Chicken Soup

Yield: 6

Cook Time: 30 minutes

Total Time: 30 minutes

Easy Tomato Basil Chicken Soup - An easy 30 minute comforting soup recipe full of creamy tomato basil flavor.

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Ingredients

• 1 tbsp olive oil
• 1 small yellow onion, chopped
• 1 small green bell pepper, chopped
• 1 tsp crushed garlic
• 1 tsp creole seasoning
• 2 - 15 oz cans of crushed tomatoes
• 1 - 15 oz can petite diced tomatoes with onions and garlic
• 1 - 14 oz can chicken broth
• 1 tbsp chopped fresh basil or 1 tsp basil paste
• 2 boneless chicken breasts, cut into 1 in pieces and seasoned with 1/2 tsp of creole seasoning
• 1/2 cup ditalini pasta, uncooked
• 1/2 cup half and half
• shredded parmesan for topping

Instructions

1. Add olive oil to a medium soup pot and heat over medium-high heat. Add onions and bell pepper and creole seasoning and saute for about 5 minutes.
2. Add crushed garlic and continue to saute veggies for about 5 more minutes.
3. Add crushed tomatoes, diced tomatoes, and chicken both. Stir to combine.
4. Add basil and stir. Bring to a boil.
5. Add seasoned chicken and ditalini and stir. Let simmer over medium-high heat for 15 minutes stirring occasionally.
6. Stir in half and half and let simmer 2 or 3 more minutes before serving.
7. Ladle into bowls and serve with shredded parmesan on top.

Recommended Products

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• 
  KitchenAid Classic Soup Ladle, One Size, Black 2
• 
  Cuisinart Stock Pot - 12 Qt.

Nutrition Information:

Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 208Total Fat: 7gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 43mgSodium: 942mgCarbohydrates: 21gFiber: 5gSugar: 11gProtein: 18g

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• Instant Pot Cheeseburger Soup 
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• Creamy Tomato Basil Soup

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